Swiss Wine Regions

Varietal

Wines made from a single grape variety.

Glossary by Letter

  • A (21)
  • B (36)
  • C (38)
  • D (17)
  • E (8)
  • F (24)
  • G (5)
  • H (7)
  • I (4)
  • J (2)
  • K (1)
  • L (10)
  • M (25)
  • N (5)
  • O (10)
  • P (23)
  • Q (1)
  • R (13)
  • S (31)
  • T (21)
  • U (2)
  • V (22)
  • W (11)
  • Y (2)
  • Z (1)

The Wine Grapes of Switzerland

Sauvignon blanc

One of the classic grapes of France, Sauvignon blanc is planted in most wine regions of the world. It produces a wide range of wine styles.

Riesling

A classic German white variety, Riesling (or Petit Rhin) is rare in Valais but does produce good results on the favorable schistose soils around Sion.

Chasselas

In contrast to its native France where it wasn’t too successful as a wine grape, the Chasselas shines in Switzerland. Basically neutral in character, it reflects the nuances of the terroirs where it’s grown. Chasselas may be one of the first grape varieties ever cultivated and is one of, if not the dominant wine grapes grown in Switzerland.

Go thy way, eat thy bread with joy, and drink thy wine with a merry heart.

Ecclesiastes

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes