Swiss Wine Regions

Oeil-de-Perdrix

Oeil-de-Perdix is the flagship wine of Neuchâtel. It is a delicate rose wine made from the Pinot noir grape and it is a Neuchâtel speciality - and has been for centuries. Unfortunately the Canton failed to protect it, and as a result you may see the name "Oeil-de-Perdix" on any rose wine from around the world.

Within Switzerland the Oeil-de-Perdix name may only be used on rose made from Pinot noir, and a good Neuchâtel Oeil-de-Perdix will have the typical Pinot noir bouquet.

As a side note, in 1975 a rose wine was made from the Zinfandel grape at the Sutter Home Winery in California. The wine got "stuck" during fermentation, making a sweet, pink wine, which met with great success and little respect. It has been referred to as the "blue haired ladies" wine.

The maker, Bob Trinchero, had wanted to name it "Oeil de Perdrix", but the Bureau of Alcohol, Tobacco, Firearms and Explosives (ATF) demanded that Trinchero translate the name to avoid confusion for the American public. Since from a marketing point of view "Eye-of-the-Partridge" is fairly meaningless, "White Zinfandel" was born. White evidentially being the least confusing description for a rose.

Tags:

The Wine Grapes of Switzerland

Goron de Bovernier

Goron de Bovernier is a red grape, which according to José Vouillamoz is probably a natural hybrid of Cornalin du Valais and an unknown variety. The grape gets its name from the municipality of Bovernier, in Valais. Small quantities are still found in lower Valais.

Muskat Canelli

Muskat Canelli made its way from Italy to Valais, where it has limited production, and produces a dry white wine.

Garanoir

A new variety (Gamay x Reichensteiner), developed in 1970 at Pully (Vaud), Garanoir ripens early. Can give interesting blends with Gamay, Gamaret or sometimes Pinot Noir.

And how's this for a description of the perfect wine? "It's like the perfect wife--it looks nice and is nice, natural, wholesome, yet not assertive; gracious and dependable, but never monotonous.

Anonymous

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes