Swiss Wine Regions

Valais

Räuschling

The Räuschling grape is a very old and probably indigenous Swiss white wine grape. Once fairly common in Switzerland and Alsace, Räuschling got pushed aside by the more useful Müller-Thurgau grape, and today Räuschling is a minor grape. Still found in Alsace, France, and occasionally used in the “Vin d’Alsace”, it still retains quite some respect in the German-speaking parts of Switzerland, most notably in the canton of Zurich, where is is considered a “Zuri-grape”.

It is also planted in Valais.

Synonyms: 

Brauner Nürnberger, Buchelin, Divicina, Divizhna, Divishna-vizhna, Dretsch, Drötsch, Drutsch, Dünnelbling, Erjava Tizhna, Frankentraube, Gros fendant, Großer Räuschling, Grünspat, Guay Jaune, Heinzler, Klaffer, Klöpfer, Luttenberger, Luttenbergerstock, Luttenbershna, Lyonnaise Blanche, Melon Blanc, Nürnberger Braun, Offenburger, Padebecker, Pfäffling, Pfaffentraube, Räuschling Gross, Reuschling, Rössling, Ruchelin, Rüschling, Rüssling, Silberweiß, Thunerrebe, Weißer Kläpfer, Weißer Räuschling, Zürirebe, Züriweiß, Zürichrebe und Züriwiss

Wine Styles: 
subtle, balanced, fruity, fresh white wine with a pleasing acidity
Origin: 
Switzerland

Planscher

Planscher belongs to a group of grapes that do well in the Alpine regions of Italy and in Valais, Switzerland. An ancient white wine grape vine once found in the Rhone valley, it was close to being extinct. Today small amounts of Planscher grow in Visperterminen, Canton Valais.

Synonyms: 

Barolo, Bourguignon, Bourgogne Blanc, Gamay Blanc, Gros Bourgogne, Bourgogne Gros Rhin Gros, Plant du Rhin and Schaffhausen

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Vinea Swiss wines fair

The first weekend of September will be your chance to meet more that 150 Swiss wine producers from all over Switzerland. Better yet, you'll have the chance to taste some great wine, and ask questions of the people that produced them.

The region around Sierre is also beautiful and a good chance to combine your wine interests with hiking, photography and many of the pass times available in Switzerland.

September 2, 2011 (All day)
September 4, 2011 (All day)
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Sierre, Sierre

Sierre is the capital of the Sierre district in the canton of Valai, Switzerland

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The Wine Grapes of Switzerland

Lafnetscha

Here’s an obscure language lesson. The name Lafnetscha is derived from the local dialect. Because the grape is harvested early, it makes for a acerbic wine which should not be drunk too young. In the local dialect, the verb to drink is “gelafft”, so laff-nit-scha is drink-not-already (sort of). As to the grape, it is one of the oldest in from Haut-Valais. Almost identical to the Blachier. Please see Completer for more information.

Chardonnay

A vigorous and adaptable vine from Burgundy, Chardonnay grows pretty much everywhere that wine is made. Although production is not so high in Switzerland, award-winning wines have come out of Geneva, Valais and Neuchâtel.

Diolinoir

A new variety, Diolinoir was developed in 1970 at Pully (Vaud). When grown in favorable locations in Valais, it gives a fine, robust wine, rich in color and with good tannin content. It is a cross between Diolly and Pinot Noir.

Cabernet will rape you and pinot noir seduces you. ... Cabernet will throw you down and rip your clothes off, and pinot noir subtly convinces you to take them off yourself.

Old French Saying

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes