Swiss Wine Regions

Valais

Räuschling

The Räuschling grape is a very old and probably indigenous Swiss white wine grape. Once fairly common in Switzerland and Alsace, Räuschling got pushed aside by the more useful Müller-Thurgau grape, and today Räuschling is a minor grape. Still found in Alsace, France, and occasionally used in the “Vin d’Alsace”, it still retains quite some respect in the German-speaking parts of Switzerland, most notably in the canton of Zurich, where is is considered a “Zuri-grape”.

It is also planted in Valais.

Synonyms: 

Brauner Nürnberger, Buchelin, Divicina, Divizhna, Divishna-vizhna, Dretsch, Drötsch, Drutsch, Dünnelbling, Erjava Tizhna, Frankentraube, Gros fendant, Großer Räuschling, Grünspat, Guay Jaune, Heinzler, Klaffer, Klöpfer, Luttenberger, Luttenbergerstock, Luttenbershna, Lyonnaise Blanche, Melon Blanc, Nürnberger Braun, Offenburger, Padebecker, Pfäffling, Pfaffentraube, Räuschling Gross, Reuschling, Rössling, Ruchelin, Rüschling, Rüssling, Silberweiß, Thunerrebe, Weißer Kläpfer, Weißer Räuschling, Zürirebe, Züriweiß, Zürichrebe und Züriwiss

Wine Styles: 
subtle, balanced, fruity, fresh white wine with a pleasing acidity
Origin: 
Switzerland

Planscher

Planscher belongs to a group of grapes that do well in the Alpine regions of Italy and in Valais, Switzerland. An ancient white wine grape vine once found in the Rhone valley, it was close to being extinct. Today small amounts of Planscher grow in Visperterminen, Canton Valais.

Synonyms: 

Barolo, Bourguignon, Bourgogne Blanc, Gamay Blanc, Gros Bourgogne, Bourgogne Gros Rhin Gros, Plant du Rhin and Schaffhausen

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Vinea Swiss wines fair

The first weekend of September will be your chance to meet more that 150 Swiss wine producers from all over Switzerland. Better yet, you'll have the chance to taste some great wine, and ask questions of the people that produced them.

The region around Sierre is also beautiful and a good chance to combine your wine interests with hiking, photography and many of the pass times available in Switzerland.

September 2, 2011 (All day)
September 4, 2011 (All day)
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Sierre, Sierre

Sierre is the capital of the Sierre district in the canton of Valai, Switzerland

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The Wine Grapes of Switzerland

Müller-Thurgau

Developed in Germany by Prof. Müller (from Thurgau), this early maturing white grape variety is one of the principal white grapes cultivated in German-speaking Switzerland. Produces elegant, aromatic wines when grown in cool temperate climates. In warmer locations these qualities tend to be masked by a certain heaviness and lack of acidity.

Humagne Blanche

Only planted in Valais today, Humagne blanche* is another of the very old Swiss grapes, probably brought in by the Romans. Having a high iron content, and supposedly health-giving properties, this wine was decreed a “health wine” (Krankenwein) for centuries. The old written documents in which this wine is referred to as vinum hum-anum date from the 12th and 14th Centuries. It’s also called Kinderbettenwein or baby crib wine. I’ll bet those kids didn’t have much to cry about.

*no relation to the Humagne Rouge

Riesling

A classic German white variety, Riesling (or Petit Rhin) is rare in Valais but does produce good results on the favorable schistose soils around Sion.

Wine is bottled poetry

Robert Louis Stevenson

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes