Swiss Wine Regions

Wine Varieties

Wine Varieties

Mousseux

A French sparkling wine not made in the Champagne region

Champagne

Champagne is a sparkling wine made by the Méthode Champenoise. Sparkling wine may only be called Champagne if it comes from the Champagne region of France.

The Wine Grapes of Switzerland

Vieux Muscat du Pays

A very old small berry Valais grape, difficult to cultivate. It is an aromatic specialty limited almost exclusively to Valais. Some clone or mutation of the Muscat is grown on almost every continent.

Riesling

A classic German white variety, Riesling (or Petit Rhin) is rare in Valais but does produce good results on the favorable schistose soils around Sion.

Goron de Bovernier

Goron de Bovernier is a red grape, which according to José Vouillamoz is probably a natural hybrid of Cornalin du Valais and an unknown variety. The grape gets its name from the municipality of Bovernier, in Valais. Small quantities are still found in lower Valais.

Burgundy for Kings, Champagne for Duchesses, and claret for Gentlemen

French Proverb

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes