Swiss Wine Regions

Wine Classification

Spumante

Italian for sparkling. Generally any sparkling wine from Italy, although producers of Franciacorta have stated that Franciacorta is not a spumante.

Sherry

A fortified wine that has been subjected to controlled oxidation to produce a distinctive flavor.

Ruby

A style of Port wine that is generally sweet.

Sack

An early English term for what is now called Sherry.

The Wine Grapes of Switzerland

Altesse

More appreciated on its home turf between Lyon and Lake Geneva, it thrives in Valais

Weisser Burgunder

See: Pinot Blanc

Riesling

A classic German white variety, Riesling (or Petit Rhin) is rare in Valais but does produce good results on the favorable schistose soils around Sion.

Wine is a peep-hole on a man.

Alcaeus

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes