Swiss Wine Regions

Travel and Lifestyle

Wine-related things to see and do in Switzerland, Swiss cuisine, and general information for wine lovers

Gasthaus Bad Osterfingen

The Gasthaus Bad Osterfingen is a large Inn and small wine producer in Schaffhausen (which is close to Zurich). This county restaurant has a beautiful garden, cozy “Säli”, an Art Nouveau banquet room, and two “Bauernstil”, or country style rooms : a “Stüblli”, and a tasting room.

Have a designated driver, it is not easily accessible with public transport. Read more »

The Wine Grapes of Switzerland

Marsanne Blanche

Originally from the steep slopes of the Côtes-du-Rhône, the Marsanne blanche grape found its way up the Rhone to Valais in Switzerland, and is known here under the name of Ermitage (or Hermitage).

Kerner

Named after local poet and physician, Justinus Kerner, the Kerner grape was hybridized in 1929 in Lauffen in the Württemberg region. A hybrid of the white Riesling and the red Trollinger (Schiava grossa), it resembles the Riesling in character. It is being vinified in limited quantities in Valais, but its future in Valais dosen’t look too bright. It continues to do well in Germany, and on a smaller basis in Austria and Italy.

Vieux Muscat du Pays

A very old small berry Valais grape, difficult to cultivate. It is an aromatic specialty limited almost exclusively to Valais. Some clone or mutation of the Muscat is grown on almost every continent.

Drink wine, and you will sleep well. Sleep well and you will not sin. Avoid sin, and you will be saved. Ergo, drink wine and be saved.

Medieval German Saying

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes