Swiss Wine Regions

Sparkling wine

Effervescent wine containing significant levels of carbon dioxide.

Glossary by Letter

  • A (21)
  • B (36)
  • C (38)
  • D (17)
  • E (8)
  • F (24)
  • G (5)
  • H (7)
  • I (4)
  • J (2)
  • K (1)
  • L (10)
  • M (25)
  • N (5)
  • O (10)
  • P (23)
  • Q (1)
  • R (13)
  • S (31)
  • T (21)
  • U (2)
  • V (22)
  • W (11)
  • Y (2)
  • Z (1)

The Wine Grapes of Switzerland

Merlot

Imported from the Bordeaux region, Merlot has found a second home in Ticino where it performs extremely well. Later-ripening than the other main Swiss varieties, it is hardly present in other areas. Merlot red wines are racy, tannic and richly colored. A white wine from this black grape, commercialized as Merlot Bianco, gives quite interesting results and is increasingly popular with producers and consumers alike.

Mondeuse

An old red grape variety well known in neighboring Savoie, Mondeuse is a rarity found in scattered plots in Chablais (Vaud).

Gwäss

Gwäss is the German-ized name of Gouais Blanc.

Drink wine, and you will sleep well. Sleep well and you will not sin. Avoid sin, and you will be saved. Ergo, drink wine and be saved.

Medieval German saying

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes