Swiss Wine Regions

Red

Gamay x Reichensteiner

Synonyms: 

Garanoir

Origin: 
Switzerland
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Regent

Regent is a very practical red grape. It matures early, is resistant to disease, needs little protection, and makes a decent wine. Cool.

Wine Styles: 
Colorful, fruity red wines
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Cabernet franc

Cabernet franc, one of the Bordeaux grapes, is a bit like the little brother of the Cabernet sauvignon grape. Cabernet franc is usually used for blending.

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Blatina

A red wine grape of Bosnia and Herzegovina.

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The Wine Grapes of Switzerland

Garanoir

A new variety (Gamay x Reichensteiner), developed in 1970 at Pully (Vaud), Garanoir ripens early. Can give interesting blends with Gamay, Gamaret or sometimes Pinot Noir.

Fendant

Fendant is a protected designation and may only be used in Valais for wines made from the Chasselas grape. In contrast to its native France, where it wasn’t too successful as a wine grape, the Chasselas shines in Switzerland.

Cabernet franc

Cabernet franc, one of the Bordeaux grapes, is a bit like the little brother of the Cabernet sauvignon grape. Cabernet franc is usually used for blending.

Wine comes in at the mouth And love comes in at the eye; That's all we shall know for truth Before we grow old and die. I lift the glass to my mouth, I look at you, and sigh.

William Butler Yeats

Swiss Alps, cows, wine bottle and large clock face in Bern, Switzerland

Fine Swiss Wine

Discover Switzerland’s odd grapes, small producers, and eclectic tastes